The Flavor Journal

Use Pork Marinade and BBQ Sauce. – Remove the pork membrane from the pork, lather some yellow mustard and add the Too Much Sauce pork rub. – Grill in the…

Use Spice ya Kukaanga – Use pre boiled njahe – Saute onions and add garlic and tomatoes, allow to sweat when it’s a sauce add in 2 tablespoons of Spice…

Use Peri marinade and BBQ Sauce. – Puncture your wings and drizzle some salt, oil and add the Too Much Sauce Perimarinade, allow to marinate for a minimum of 2…

Use Jerk Sauce – Pat dry your chicken and make inscicions sprinkle some salt and pepper. – In a bowl add in yoyr jerk chilli and cooking oil and allow…

Use Sweet Thai Chilli. – In a skillet add cooking oil, crack 4 eggs and cook in the skillet and set asside. On the same skillet saute your onions, add…

Use Perimarinade Califlower and broccoli casserole: – steam your cauliflower, broccoli and baby potatoes with salt and a beef cube. Do not over cook the vegetables. – Saute onions in…

Use Peri Marinade – Marinate fish fillet with Too Much Sauce perimarinade add salt, and cooking oil. – Let it marinate for a minimum of 1 hour. – Use a…